Santa Maria UK Foodservice

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Turkey Roll with Chipotle Mayonnaise

Turkey Roll with Chipotle Mayo

3
  • 15 Mins
  • 45 Mins
  • 8 Ingredients
  • Hot

Stuffed turkey breasts are just as tasty as a main course with potatoes. Or cut into narrow strips and serve cold on the buffet table. Perfect for Christmas!

What to shop

No of portions
Stuffed Turkey
75 g sundried tomatoes
1 lemon, zest of
1 tsp chilli harissa
1 tbsp oil
4 turkey breasts
15 g butter
To serve
2 tbsp Santa Maria Chipotle Mayo Topping

How to prepare

  1. Pre-heat the oven to 175°

  2. Mix the tomatoes, lemon, chilli harissa and oil into a smooth paste.

  3. Make a slice in the turkey breast, stuff it with filling and then close it up with the help of a couple of cocktail sticks, or tie it together with roasting string.

  4. Place the turkey breasts in an oven-proof dish and brush with a little melted butter. Sprinkle with a little extra chilli harissa.

  5. Bake the turkey in the oven for approx. 30 minutes. Check it is cooked by piercing a skewer into the meat and ensure the juice runs clear.

  6. Serve with Chipotle Mayo Topping on the side. 

Santa Maria UK Ltd ∙ Nimbus House, Maidstone Road ∙ Kingston, Milton Keynes, Bucks, MK10 0BD ∙ Telephone numbers: UK careline: 01908 933109 ∙ ROI: 1800 577 449