Santa Maria UK Foodservice
Chicken Fajitas
13

Chicken Fajitas

  • Medium
  • How to prepare
  • What to shop

A medium blend of chilli, herbs & spices. Mix and match with any of our Tortillas, Toppings & Sides from our Latin American Kitchen range. Perfect for making chicken fajitas for the family!

  1. Heat 1 tbsp of cooking oil in a large frying pan.
  2. Cut 500g chicken breast fillet into thin strips and fry over a high heat until well browned.
  3. Cut 1 pepper and 1 onion into thin strips, add to the pan and fry until slightly coloured.
  4. Reduce the heat, add sachet contents, stir to coat chicken & vegetables, fry until cooked.

Serve wrapped in warm tortillas, with toppings and sides to taste.

Recipe Ideas:

If this is too spicy for you, check out our Mild Fajita recipe. 

No of portions
Chicken Fajitas
1 tbsp cooking oil
500 g chicken breast fillet
1 yellow pepper
1 onion
1 sachet Santa Maria Medium Fajita Seasoning Mix
8 Santa Maria Plain Flour Soft Tortillas

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Santa Maria UK Ltd ∙ Nimbus House, Maidstone Road ∙ Kingston, Milton Keynes, Bucks, MK10 0BD ∙ Telephone numbers: UK careline: 01908 933109 ∙ ROI: 1800 577 449