Santa Maria UK Foodservice
Mexican Bean Melt
11

Mexican Bean Melt

  • 5 Mins
  • 15 Mins
  • 7 Ingredients
  • Mild
  • How to prepare
  • What to shop

A delicious, quick and easy vegetarian light meal or snack. 

  1. Preheat oven to 200°C/400°F/Gas Mark 6.
  2. Heat oil in a large frying pan and fry onion and peppers until lightly browned.
  3. Spread Spicy Refried Beans (cooked according to instructions on the can) over half of each tortilla, top with the pepper mixture and sprinkle with cheese.
  4. Fold over to make semi-circles.
  5. Place on a baking tray and cook for about 10 minutes or until the cheese is melted.
  6. Serve immediately with salad.

 

 

No of portions
Bean Melt
1 tbsp oil
0.5 red onion
0.5 red pepper
0.5 green pepper
0.5 can Santa Maria Spicy Refried Beans
4 Santa Maria Soft Tortillas with Whole Wheat
50 g grated cheddar cheese
Bean Melt
2 tbsp oil
1 red onion
1 red pepper
1 green pepper
1 can Santa Maria Spicy Refried Beans
8 Santa Maria Soft Tortillas with Whole Wheat
100 g grated cheddar cheese
Bean Melt
4 tbsp oil
2 red onions
2 red peppers
2 green peppers
2 cans Santa Maria Spicy Refried Beans
16 Santa Maria Soft Tortillas with Whole Wheat
200 g grated cheddar cheese

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Santa Maria UK Ltd ∙ Nimbus House, Maidstone Road ∙ Kingston, Milton Keynes, Bucks, MK10 0BD ∙ Telephone numbers: UK careline: 01908 933109 ∙ ROI: 1800 577 449