Santa Maria UK Foodservice
All in One Steak Fajitas
15

All in One Steak Fajitas

  • 10 Mins
  • 10 Mins
  • 6 Ingredients
  • Mild
  • How to prepare
  • What to shop

We create our All in One Fajita recipes to make fajitas even more convenient. Instead of frying the ingredients separately, you cook the steak and then add the vegetables. You get the same great Fajita flavour in half the time! Experiment with prawns, chicken and any of your favourite vegetables.

  1. Coat steak in oil and Fajita Seasoning Mix.
  2. Fry the steak until well browned.
  3. Add onion and peppers and cook the meat to your liking.
  4. Serve with warm Tortillas, Salsa, Soured Cream Topping, Guacamole Style Topping and Jalapeños, then roll up and enjoy!

Chef's Tips:

Use whatever you fancy to create your own favourite fajitas - beef, lamb, pork, prawns, salmon or quorn… the choice is endless and so versatile.

No of portions
Steak Fajitas
225 g Steak cut into thin strips
1 tbsp Oil
0.5 Sachet Santa Maria Medium Fajita Seasoning Mix
0.5 Onion, sliced
0.5 Green pepper, sliced
0.5 Red pepper, sliced
To Serve
Santa Maria Medium Salsa
Santa Maria Soured Cream Topping
Santa Maria Guacamole Style Topping
Santa Maria Red Jalapeños
Santa Maria Green Jalapeños
Santa Maria Plain Flour Soft Tortillas

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Santa Maria UK Ltd ∙ Nimbus House, Maidstone Road ∙ Kingston, Milton Keynes, Bucks, MK10 0BD ∙ Telephone numbers: UK careline: 0800 018 0002 ∙ ROI: 1800 577 449