All in One Steak Fajitas
- 10 Mins
- 10 Mins
- 6 Ingredients
We create our All in One Fajita recipes to make fajitas even more convenient. Instead of frying the ingredients separately, you cook the steak and then add the vegetables. You get the same great Fajita flavour in half the time! Experiment with prawns, chicken and any of your favourite vegetables.
What to shop
No of portions
|450 g steak|
|2 tbsp oil|
|1 sachet Santa Maria Medium Fajita Seasoning Mix|
|1 green pepper|
|1 red pepper|
How to prepare
- Cut steak into thin strips. Coat steak in oil and Fajita Seasoning Mix.
- Fry the steak until well browned.
- Add sliced onion and peppers and cook the meat to your liking.
- Serve with warm Tortillas, Salsa, Soured Cream Topping, Guacamole Style Topping and Jalapeños, then roll up and enjoy!
Use whatever you fancy to create your own favourite fajitas - beef, lamb, pork, prawns, salmon or quorn… the choice is endless and so versatile.
Santa Maria UK Ltd ∙ Nimbus House, Maidstone Road ∙ Kingston, Milton Keynes, Bucks, MK10 0BD ∙ Telephone numbers: UK careline: 01908 933109 ∙ ROI: 1800 577 449