Crispy Taco Pizza
- 25 Mins
- 10 Ingredients
Taco flavoured Tortilla pizza and crunchy Tortilla Chips. Just add your favourite toppings!
What to shop
No of portions
|1 tbsp cooking oil|
|1 sachet Santa Maria Taco Seasoning Mix|
|4 Santa Maria Plain Flour Soft Tortillas|
|0.5 bottle Santa Maria Medium Salsa|
|250 g grated cheddar cheese|
|0.25 red pepper|
|0.25 green pepper|
|20 tortilla chips|
|Santa Maria Soured Cream Topping|
|Santa Maria Red Jalapeños|
How to prepare
- Pre-heat the oven to 250°C. Heat the oil in a frying pan and brown the mince. Add the Taco Seasoning Mix and prepare as per the directions on the packet.
- Divide the Salsa equally between the Tortilla bases and add half the cheese. Add the Taco mince and then the Tortilla Chips, and top with the rest of the cheese.
- Place the pizzas on a baking tray, bake in the oven on the lowest shelf for 5-8 minutes, or until the cheese has melted and turned a lovely golden colour.
- Top the pizzas with rocket leaves, Soured Cream Topping and Red Jalapeños.
Santa Maria UK Ltd ∙ Nimbus House, Maidstone Road ∙ Kingston, Milton Keynes, Bucks, MK10 0BD ∙ Telephone numbers: UK careline: 01908 933109 ∙ ROI: 1800 577 449