Santa Maria UK Foodservice
Peruvian Garlic & Tomato Prawns with Spicy Red Rice

Peruvian Garlic & Tomato Prawns with Spicy Red Rice

7
  • 15 Mins
  • Mild

A satisfyingly chunky tomato sauce with garlic, paprika & peppers, served with spicy red rice. Just add your favourite vegetables and prawns!

What to shop

No of portions
Peruvian Garlic & Tomato Sauce
1 tbsp cooking oil
300 g king prawns
1 sachet Santa Maria Peruvian Garlic & Tomato Sauce
Rice
1 sachet Santa Maria Arroz Rojo Spicy Red Rice

How to prepare

1. Heat 1 tbsp of cooking oil in a frying pan. Add 300g raw peeled king prawns and fry quickly over high heat.

2. Reduce the heat, add the contents of this sachet and stir well.

3. Simmer for 1 minute, or until fully cooked. Serve with rice from Santa Maria Latin American Kitchen range and salad.

Don’t like prawns? Replace them with chicken.

 

Santa Maria UK Ltd ∙ Nimbus House, Maidstone Road ∙ Kingston, Milton Keynes, Bucks, MK10 0BD ∙ Telephone numbers: UK careline: 01908 933109 ∙ ROI: 1800 577 449