Santa Maria UK Foodservice

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Colombian Albóndigas Meatballs with Yellow Rice
2

Colombian Albóndigas Meatballs with Yellow Rice

  • 15 Mins
  • Mild
  • How to prepare
  • What to shop

Colombian Albóndigas Sauce is a fresh tomato cooking sauce to be served with meatballs. Serve it up with Yellow Rice.

1. Heat 1 tbsp of cooking oil in a frying pan. Add 300g of ready- to-cook meatballs and fry over high heat until well browned.

2. Reduce the heat, add the contents of this sachet and stir well.

3. Simmer for 3 minutes, or until fully cooked. Serve with rice from Santa Maria Latin American Kitchen range and salad.

Tip Sprinkle with fresh coriander before serving.

No of portions
Colombian Albóndigas Sauce
1 tbsp Cooking oil
300 g Ready-to-cook meatballs
1 sachet Santa Maria Colombian Albóndigas Sauce
Rice
1 pack Santa Maria Arroz Amarillo Yellow Rice

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Santa Maria UK Ltd ∙ Nimbus House, Maidstone Road ∙ Kingston, Milton Keynes, Bucks, MK10 0BD ∙ Telephone numbers: UK careline: 0800 018 0002 ∙ ROI: 1800 577 449

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